News

University News – Studies

Survey on "Online Wine Tastings"

In cooperation with WineTourism.com, Hochschule Geisenheim University is conducting an international survey on "Online Wine Tastings".

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Successful WOW In-Class & Online Seminar: Future Challenges in the Wine Industry

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At the beginning of December, the WOW Project – a new cooperation between Hochschule Geisenheim University and the University of West Attica in Athens (UNIWA) focusing on "Future Challenges in Viticulture, Enology and Wine Industry" – was successfully kicked off in a two-day seminar at Hochschule…

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Barbara Richter M.Sc. Receives OIV Research Scholarship

Hochschule Geisenheim University’s doctoral student receives financial support for her research on strategic cooperations in the wine sector.

 

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Wine in Virtual Reality – Simulating the Vacation Feeling

Geisenheim researchers are simulating wine tasting situations in virtual realities as part of the joint project WITALITY – Wine in Virtual Reality

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Cooperation on Wine Tourism with Federal Ministry for Economic Cooperation and Development

On behalf of the Federal Ministry for Economic Cooperation and Development (BMZ), Prof. Dr. Gergely Szolnoki, Professor for Market Research at Hochschule Geisenheim University, advises the members of the German-Greek Assembly (DGV) as an external expert on wine tourism.

 

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Apple Research at Hochschule Geisenheim University

In 2018/19, 25.5 kilos of apples were consumed per person in Germany – either as fresh fruit or as fruit products such as compote or juice. Apples are grown on 33,966 hectares throughout the country. On the German Apples Day on January 11, we give you an impression of Hochschule Geisenheim…

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A culinary first: Hochschule Geisenheim University’s International Office organizes an online cooking event

On Friday December 4, 2020, Hochschule Geisenheim University’s International Office organized with the help of Lebanese food professional Ms. Zeina Abu Jneid the online cooking event for the first semester international students. They prepared a modern take on the traditional Lebanese Falafel, a…

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Logistics University Ranking 2020: Hochschule Geisenheim University Among the Top Ten

Food Chain Management students improve their ranking among all institutions of higher education in the "Logistik Masters" competition by seven places compared to the previous year. Among universities of applied science, HGU moves up from 9th place in 2019 to 6th place.

 

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Hochschule Geisenheim University Awards 2020 DAAD Prize and Initiates "Geisenheim Prize for Social Commitment"

The Beverage Technology student Mari Tadevosyan has been awarded the 1,000 euro prize of the German Academic Exchange Service (DAAD) in recognition of her outstanding commitment to society and our university. For the first time, Hochschule Geisenheim University has also honored two other students…

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2ND INTERNATIONAL OENOBIO CONFERENCE AT HOCHSCHULE GEISENHEIM UNIVERSITY

The 2nd International OENOBIO Conference, which was conducted online on November 9, 2020, at Hochschule Geisenheim University is funded through the Erasmus+ Program and was friendly supported by OIV (International Organisation of

Vine and Wine). The coordinating institution of the OENOBIO project…

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