Solutions for the viticulture of today and tomorrow were at the core of the 23rd international GiESCO conference, which took place at Hochschule Geisenheim University this week. Under the theme ‘Above and Below – Towards the Future’, 350 experts of viticulture from across 23 countries gathered to…
read moreOne of the most fundamental challenges facing the wine industry is ensuring the resilience of viticulture. New grape varieties, as well as fast and efficient breeding, have the potential to make a significant impact. But what experiences are being made with new varieties in practice? And what…
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