Department of Wine and Beverage Business

The report was presented at an international press forum in Shanghai.

Conference on Digital Evaluation for Wineries

Round Table at the International Organisation of Vine and Wine (OIV) in Uruguay

Geisenheim’s Department of Wine and Beverage Business takes a close look at Germany’s wine market

How do nutritional information labels on wine bottles affect international wine consumers?

For centuries now, steep slope viticulture has shaped the scenery in regions such as the Middle Rhine Valley and the Moselle Valley creating diverse cultural landscapes. However, over the last decades the scene has changed. It is becoming increasingly difficult to manage today’s vertically planted…

Hochschule Geisenheim University organizes Summer School: An ideal opportunity for students to get to know the University and learn about wine business

The Rudolf Hermanns Foundation awards prizes of up to €12,500 for outstanding achievements in all areas of viticulture and horticultural science.

Excellent theses in enology, viticulture, international wine business and beverage technology win young talents award

The exhibition stand of Hochschule Geisenheim University – Stand 4B52 – at the INTERVITIS INTERFRUCTA HORTITECHNICA trade fair, invites visitors to stop and chat and get a glimpse of the future of viticulture and horticulture.