News

News archive (retroactive until 2013)

Teaching Award – Call for Nominations to Honor Excellence in Teaching

Do you know an instructor whose course deserves recognition? Nominate them for the Teaching Award!

read more

Geisenheim Doctoral Students Awarded at 2nd Wine Graduates' Forum

At the 2nd Wine Graduates’ Forum organized by the German Winegrowers’ Association (DWV) in mid-April, the two Geisenheim doctoral students Barbara Richter, M.Sc., and Meike Strobach, M.Sc. were honored for their outstanding presentations and awarded euros 250 each.

Barbara Richter, who writes her...

read more

Hochschule Geisenheim University Tests Sensor-Controlled Precision Fertilization in Viticulture

Applying just the right amount of resources is an important factor to increase the economic and ecological sustainability of agricultural production. As part of the DIWAKOPTER project funded by the Federal Ministry of Food and Agriculture (BMEL), Geisenheim scientists are exploring the potential of...

read more

Hochschule Geisenheim University and University of Belgrade Firm up Future Cooperation

Department of Landscape Planning and Nature Conservation" visits Belgrade.

read more

Student Excursion to the Czech Republic (VINO EDUCA)

Wine, Football and Education!

read more

Congratulations, Roland Schex!

[Translate to English:]

Congratulations, Roland Schex!

Roland Schex successfully defended his doctoral thesis titled "Steering the color of the retro-carotenoid rhodoxanthin by (E/Z)-isomeric ratios, controlled aggregation, and formulation technology" on May, 16, 2022 at Hochschule Geisenheim University.

His Doctorate...

read more

International Riesling Symposium (IRS) 2022: Geisenheim Researchers and Students join Expert Gathering Characterized by Climate Change

At the 2022 International Riesling Symposium (IRS) held at Kloster Eberbach at the beginning of May, Prof. Dr. Hans Reiner Schultz, President of Hochschule Geisenheim University, discussed the effects of climate change on Riesling – in particular grape quality and taste – and how rising temperatures...

read more

Digital Master‘s Info Events on June 27 – 28, 2022

Hochschule Geisenheim University offers prospective Master’s students the chance to learn more about its ten research-based degree programs in viticulture and enology, wine business, food safety, beverage technology, landscape architecture and planning as well as crop and horticultural science. Join...

read more