News

News archive (retroactive until 2013)

Hesse's Higher Education Pact 2021 to 2025 Signed: 11.2 Billion Euros for Universities

Together with the presidents of 14 state universities, Hesse's state premier Volker Bouffier, the Minister for Higher Education, Research and the Arts, Angela Dorn and Finance Minister Dr. Thomas Schäfer signed the Higher Education Pact for 2021 to 2025

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Hesse's State Wineries and Hochschule Geisenheim University Ensure Cultivation of Ecologically Important Steep-Slope Vineyards

Finance Minister Dr. Thomas Schäfer: "Transforming steep-slope vineyards into cross-terraces has a model character, represents an important contribution to environmental conservation and offers advantages for viticulture".

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GoodBerry Partners Attend FRUIT LOGISTICA 2020 in February

For its final symposium, GoodBerry was present at Fruit Logistica 2020 on February 5 to 7, in Berlin, Germany. The exhibition with a focus on the fresh produce business was held over three days and attracts around 3,200 exhibitors and 78,000 trade visitors every year. The exhibition program was...

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Fourth Culinary & Wine Tourism Conference (CWTC) at Hochschule Geisenheim University Postponed

Luftbild von terassenförmig angelegten Weinbergen. © Hochschule Geisenheim

The reasons for postponing the conference are the cancellations of the ITB Berlin and ProWein Düsseldorf trade fairs. The third Rheingau Conference will go ahead as planned on March 9.

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A Biosphere Reserve Offers Real Opportunities for Science and Society

Hochschule Geisenheim University welcomes the positive outcome of feasibility study

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Hochschule Geisenheim University to Present a Wide Range of Topics from Research and Practice at ProWein 2020

As well as the student advisory service at Hochschule Geisenheim University's stand C71 in Hall 14, experts will be on hand to provide information in a range of formats on such topics as start-ups, climate change and how transport can affect wine.

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KULT Representatives Visit Lviv Polytechnic National University

KULT representatives were hosted by Lviv Polytechnic National University

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Study Info Day at Schloss Hansenberg Boarding School

Hochschule Geisenheim University's first visit to the school, where it introduced itself to high school students

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Geisenheim Food Safety Students Produce Cheese

During the 2019/20 winter semester, third-semester students produced butter as well as ricotta and a type of Feta-like cheese as part of the "Animal Food Products II - Milk and Dairy Products" module.

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Graduation Ceremony and Doctoral Degree Award at Hochschule Geisenheim University

162 students of Hochschule Geisenheim University graduated with Bachelor's and Master's degrees at the graduation ceremony on February 14, 2020, which was held in the Laiendormitorium at Eberbach Monastery. Professor Annette Reineke, Vice-President of Research, also presented Holger Linck with his...

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