In addition, make sure to swing by the ProWein Forum “WEIN+MARKT” in hall 4 / C70 where we will be presenting examples from our wide range of projects and initiatives in education, practice and research throughout the entire trade fair. Ludwig Pasch from the Department of Enology will be showcasing our new range of wines called “Wissensdurst” (“Thirst for Knowledge”), and Prof. Dr. Jon Hanf will give you more information about our German-language “Wine Business Management” program – our first remote MBA program which can be completed in parallel to your professional career. Also present is Dr. Andrii Tarasov from the Department of Enology, who will be tasting Ukrainian wines with you and discuss the past, present and future of the wine industry in Ukraine.

More information: https://www.hs-geisenheim.de/prowein2022/

The website also features information about the ProWein Business Report – an annual market indicator for the international wine industry. Commissioned by ProWein, Prof. Dr. Simone Loose, Head of the Department of Wine and Beverage Business, polls experts from up to 48 countries who represent the entire wine supply chain to assess the current challenges of the industry.