News from the Department of General and Organic Viticulture

News

Sustainable Wine Roundtable Proposes 'Pact for Packaging'

Sustainable Wine Roundtable (SWRT) online members’ meeting to discuss 'pact for packaging' was held on February 23, 2023.

 

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AG Begleitforschung: Position Paper on the Expansion of Agrivoltaics Published

If Germany’s energy system is to become greenhouse gas neutral by 2045, the use of renewable energy must be expanded at a much faster rate. In this context, agri-PV systems are an innovative solution to meet our climate targets because they improve land use efficiency: solar panels mounted above...

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Two New Geisenheim Reports Available

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Volume 95 by Yvette Wohlfahrt and volume 96 by Linda Bitsch

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Terraced Vineyards as a Strategy for the Future of Steep Slope Viticulture

What are the benefits of terraced vineyards for winegrowers? How does nature benefit, what are the economic effects and what does the future of steep slope viticulture look like? At the beginning of September, a team of Geisenheim researchers working at the Departments of General and Organic...

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Hochschule Geisenheim University Tests Sensor-Controlled Precision Fertilization in Viticulture

Applying just the right amount of resources is an important factor to increase the economic and ecological sustainability of agricultural production. As part of the DIWAKOPTER project funded by the Federal Ministry of Food and Agriculture (BMEL), Geisenheim scientists are exploring the potential of...

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Hochschule Geisenheim University funded and awarded as "Innovative University"

The university’s project to promote biodiversity and versatility in viticulture entitled "GeisTreich – Geisenheimer Transferprogramm für artenreichen und multifunktionalen Weinbau" has successfully competed in the selection process of the “Innovative University” funding initiative, which is jointly...

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ProWein 2022: More than 38,000 Expert Trade Visitors and 5,700 Exhibitors from 62 Countries

After a pandemic-related break, this year’s ProWein has made an impressive comeback: On three days we had the chance to meet familiar faces from Geisenheim, inform “new faces” about our research and industry projects and give an overview of our wide-ranging degree programs with a special emphasis on...

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Thirsty for knowledge? Come and see us face-to-face at ProWein!

Visit our booth in hall 1 / A63 and get to know our latest research and industry projects. Our trade fair team is particularly excited to tell you more about our degree programs and find the right choice for you.

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BDO Web Seminar Discusses Effects on German and Ukrainian Wine Industry

Sometimes the words of a ten-year old can move you to tears. That’s how many participants of the BDO seminar on March 31, 2022 felt like because the first web seminar after the relaunch turned out to be a very emotional event. It focused on the exchange with Ukrainian colleagues affected by the...

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