The range of degree programs offered at Hochschule Geisenheim University is truly something special: From Viticulture and Enology to Wine Business and Beverage Technology, to Horticulture, Food Safety, Food Chain Management, and Landscape Architecture, every subject here centers a practical and future-orientated approach. At the most recent open day, the various departments presented the university's eight bachelor's degree programs and ten master's degree programs. The event attracted a lot of interest, with around 250 prospective students from all over Germany coming to visit Geisenheim.
During the event, visitors were able to take part in taster lectures, chat to current students, teaching staff, alumni, and academic advisors, take tours of the buildings, greenhouses, and research areas across the 8,000 m2 campus, and generally gain ...