International Wine Business student Ivana Garvanski has been honored with this year’s DAAD Prize (German Academic Exchange Service), which is endowed with 1,000 euros. The prize was awarded by Prof. Dr. Jon Hanf, Head of the International Wine ...
In her lecture entitled “Von Äpfeln und Birnen/Trauben – eine kleine Exkursion in die Welt erwünschter und unerwünschter Inhaltsstoffe”, Prof. Dr. Bianca May, Professorship for Wine and Beverage Chemistry discussed the role of desired and undesired ...